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In the case of red wines, wine from a decanter expresses a higher fruit content on the palate and tends to integrate and take the rough edge off tannins.
Riedel has been emphasising the importance of decanting for many years. This applies to all wines, be they red, white, young or mature – and even to champagne. International design awards and patents underscore the expertise developed by the company over the years in the field of decanters and their functionality. We offer a huge selection of elegant machine-blown and extravagant hand-crafted decanters to honour good wines with the treatment that they deserve.